From the charcoal-fired George Grill to the cosy Dragon Bar, to private dining in our Long Room, we’re proud to serve food and drink that showcases local produce and seasonal flavours. Tuck in…
Lunch is served daily from 12-3pm
Dinner is served daily from 5-9pm(9.30pm on Fridays and Saturdays)
at the heart of the kitchen is a wood-charcoal grill, where our kitchen team fast-cook seafood just caught from rye bay, local meats and vegetables.
For breakfast, have poached eggs and smashed avo on sourdough, buttermilk pancakes with blueberries, or ‘The Full George’? Work your way through our delicious menu, served from 8am to 10am every day of the week.