Food and drink is very much at the heart of the offering at the George, defining the personality of the business and setting us aside from other UK hotels. In the kitchen, we source the best local ingredients we can find and always sourcing according to season when available. These excellent ingredients are predominantly prepared using our Josper charcoal oven which gives our Grill items their distinctive taste and helps differentiate us. Our bar, The George Tap, is frequented by hotel guests and locals alike and serves a wide selection of wines (with a healthy representation from English vineyards), real ales, draught cider and continental beers.